Viv's Kitchen

In 2013, Duncan Garner was travelling around NZ with RadioLIVE and came across Viv’s Kitchen, in Sanson. He stopped in to try one their famous ‘Cream Horns’; that’s when things started to pick up for their business and an enduring friendship was born.

From selling seven cream horns a week to selling 325 a week, they have shown the effect that radio advertising can have on a small business. Initially they believed that they couldn’t afford to advertise; now they believe that they can’t afford not to advertise, with turn-over tripling since they began advertising on radio.